Wednesday, July 4, 2018

BAKED PARMESAN TOMATOES







BAKED PARMESAN TOMATOES
BAKED PARMESAN TOMATOES



INGREDIENTS :
  1. 2-3 lärge beefsteäk tomätoes
  2. 1 cup shäved pärmesän cheese
  3. 1 Tbsp dried bäsil
  4. 1 Tbsp dried oregäno
  5. 2 Tbsp fresh Itäliän pärsley, roughly chopped


INSTRUCTIONS :
  1. Preheät your oven to 400 degrees F. Spräy ä bäking sheet with cooking spräy.
  2. Slice the tomätoes into 1/4" slices änd ärränge on the bäking sheet.
  3. Top eäch slice with enough pärmesän to cover the top, äs well äs ä sprinkling of bäsil änd oregäno.
  4. Bäke for 10 minutes, until the cheese is melted änd bubbly.
  5. Top with the fresh chopped Itäliän pärley.
  6. Serve immediätely!
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