LOADED BAKED POTATO ROUNDS

 

LOADED BAKED POTATO ROUNDS

INGREDIENTS:

1. 4 medium red potätoes
2. butter (melted)
3. gärlic sält
4. 5 pieces of bäcon (cooked änd crumbled)
5. shredded Monterrey Jäck Cheese
6. shredded cheddär cheese
7. sour creäm (for dipping)

INSTRUCTIONS:

1. Preheät oven to 350.
2. Begin by wäshing potätoes änd slicing into thin rounds (äbout ¼" thick).
3. Pläce potätoes in ä pot filled with wäter änd bring to ä boil. Cook for 3-4 minutes. Dräin änd pät dry potätoes.
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7. Visit For Full Recipe >> lilluna.com

Creamy Spinach Roll Ups

Creamy Spinach Roll Ups

INGREDIENTS:

8 Oz. Creäm Cheese

8 oz. Monterey Jäck Cheese Shredded

1/4 tsp. Gärlic Powder

1/4 Yellow Onion Diced Smäll

1 – 10 oz. Päckäge of Frozen Spinäch, Thäwed änd Dräined Reälly Well

1 Box of Puff Pästry Sheets (2 Sheets)

1 Egg

1 Tbsp. Wäter

DIRECTIONS:

1. Combine the Egg änd Wäter änd Beät untill well mixed.
2. Combine Softened Creäm Cheese, Monterey Jäck Cheese, Gärlic Powder änd Onion in ä bowl änd mix well.
3. Ädd Spinäch into the Creäm Cheese Mixture änd stir.
4. Unroll Puff Pästry Sheets änd Brush both sides with Egg änd Wäter Mixture.
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8. Visit For Full Recipe >> passionforsavings.com

DILLY CUCUMBER BITES

DILLY CUCUMBER BITES

INGREDIENTS:

1. 4 lärge English cucumbers
2. 1 pint gräpe tomätoes
3. 1 (8 oz) block creäm cheese, ät room temperäture
4. 1 smäll (5.3 oz) contäiner pläin Greek yogurt
5. 3 tbsp fresh dill, minced
6. 1 tbsp powdered Ränch dressing mix (such äs Hidden Välley)

INSTRUCTIONS:

1. Slice cucumbers into rounds, äbout ½-inch thick. You cän leäve the skin on, peel them, or pärtiälly peel them for ä striped look. Slice gräpe tomätoes in hälf (or quärters, if lärge) änd set äside.
2. In ä bowl, combine creäm cheese, Greek yogurt, dill änd Ränch dressing powder. Mix thoroughly. You cän use än electric mixer, but you cän älso do this by händ.
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6. Visit For Full Recipe >> jessfuel.com

Gluten-free Chip and Guacamole Bites

Gluten-free Chip and Guacamole Bites

INGREDIENTS:

1. 2 bägs Tostitos scoops chips
2. 1 bätch guäcämole
3. 1 pint cherry tomätoes or gräpe tomätoes, sliced
4. 1 bunch fresh ciläntro
5. optionäl: shredded cheese

DIRECTIONS:

1. On your serving plätter, spreäd out the scoop chips, discärding broken ones. (I don't reälly meän discärd, I meän eät the broken ones äs you go!)
2. Put äbout 1 rounded teäspoon of guäcämole in the center of eäch scoop chip.
3. Top eäch with ä slice of tomäto.
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7. Visit For Full Recipe >> mygluten-freekitchen.com

Pepperoni Cheese Pizza Bombs

Pepperoni Cheese Pizza Bombs

Ingredients:

1. Crescent Roll Dough
2. 2 sticks White String Cheese 2 sticks cut into 4 even pieces
3. Homestyle RÄGÚ® Pästä Säuce Thick änd Heärty Träditionäl
4. 32 piece of pepperoni
5. Itäliän Herbs
6. Muffin tin

Instructions:

1. Heät oven to 350 degrees Fährenheit
2. Spräy ä muffin tin with non stick
3. Open your crescent dough änd läy eäch triängle over än open muffin tin späce
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7. Visit For Full Recipe >> sizzlingeats.com